Can you keep a secret? Here is what I did. As you know I am a food blogger and spend wast amount of times with my nose in cooking books and being in the kitchen. I also have very strict rules when it comes to cooking. My MUST obsessive rule is that I always follow while cooking is to read the ... READ the POST
Ink Pasta with Shrimps, Tomatoes and Garlic
This past week has been crazy insanely fast. In a blink, here we are Saturday. How can it happen so fast? ... READ the POST
Bucatini Cacio e Pepe
This is a recipe that I posted a couple of days ago on Giangi's Kitchen, Bucatiniย Cacio e Pepe. Reminiscing of our last summer vacation in Italy, here is an extremely quick and yet absolutely delicious recipe for Cacio e Pepe. I have been craving it. ... READ the POST
