I DID IT!!! I have some very thrilling news to share with all of you! After months of hard work, I am thrilled to announce that my new eBook is now available: Back to Basics: Cooking 101 – A Beginner’s Guide to Cooking. It has brewing in the back of my mind for months and …
Valentine’s Day has always been great fun at our house. We always stay in and enjoy it with our son. Not as romantic you may say. However, fighting a crowded restaurant, with a fixed menu and a hurry service, I do not call romantic either and do not want to subject myself to it. Each …
It has been 10 years today that I posted my first blog post on Giangi’s Kitchen. WOW!!! Happy Anniversary to me! Happy Anniversary Giangi’s Kitchen! I remember the day as it was yesterday. Registering my name, looking for a template and blindly figuring out what I needed to do. Believe me when I say that …
Can you keep a secret? Here is what I did. As you know I am a food blogger and spend wast amount of times with my nose in cooking books and being in the kitchen. I also have very strict rules when it comes to cooking. My MUST obsessive rule is that I always follow …
Pumpkin season is here! This is the time of the year that I have my head buried into every cooking magazine and books under the sun. Thanksgiving and Christmas are the season that we all put our hats on and come up with great dinners for our family. This is the time a year that …
Hanoi. We only had a couple of days here in Hanoi. Because it kept raining, thus not allowing us to do much sight seeing as we wish we could have done. Hanoi is the capital of Vietnam and located in the northern part of the country. 8 millions habitant share this beautiful and vibrant city. …
Good Morning from Saigon! After a long journey, close to 24 hours, we are here in Saigon, Vietnam. Super excited for our next new adventure. I cannot wait to taste new foods, enjoy new flavors and take lots of pictures. As usual, we always stay at the Intercontinental Hotel, and with no fail our accommodations …
